What I want to learn this year in culinary is how to be the best at culinary I can be. I want to be able to make food look like real things. I want to be able to impress people when I have to cook. I want to learn all the cuts on how to make
different slices. If we have the fire in a skillet, I want to be able to do the flip thing they do on t.v. I just want a hands on experience of being in the culinary
profession. I didn't just come here to hear about what I want to do, I came here to do it. I want us to stop talking about it, and do some culinary work so we can have an advantage in the food industry. I hope that happens after we get our kitchen next year.